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Controlling Cholesterol

There is ample scientific evidence* to show that the vegetable chitosan (KiOnutrime-Cs) contained in Clavis Vegetable Chitosan encourages the maintenance of healthy cholesterol levels, in that it:

• Reduces cholesterol (-24%)
• Reduces triglycerides (-69%)
• Reduces LDL cholesterol (-88%) in the blood and significantly increases HDL cholesterol (+223%)
• Reduces fatty deposits in the aorta.

In summary, it reduces total cholesterol – low density lipoproteins (LDL: bad cholesterol) and triglycerides, and increases high density lipoproteins (HDL: good cholesterol).

Vegetable chitosan is also effective even at low doses.